60% - 69% Cacao Products
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Experience the exquisite symphony of cocoa in our selection, where 60-69% of the chocolate weight is derived from pure cocoa beans, enchanting cocoa liquor and velvety cocoa butter, lovingly termed cocoa mass. Within this range, we present the captivating allure of dark and bittersweet chocolates, a journey through the rich, deep flavors that define this category. Indulge in the harmonious balance of intensity and sweetness, as every bite takes you on a decadent adventure. Whether you're a seasoned dark chocolate enthusiast or a newcomer to its delights, this collection promises a sensory delight that's nothing short of extraordinary.
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Michel Cluizel 65% Dark Chocolate with Crunchy Meringue Bar - 70g
$12.19Delight in the sweet crunch of meringue blended into intense, pure dark chocolate.
Michel Cluizel 65% Dark Chocolate with Crunchy Meringue Bar brings a refined French chocolate experience with a delightful twist. Handcrafted at Michel Cluizel's Chocolatrium in New Jersey, this non-dairy bar blends rich, antioxidant-packed 65% dark chocolate with airy, sweet meringue pieces for a satisfying contrast in both taste and texture. The meringue offers a light crunch that enhances the smooth intensity of the dark chocolate without overwhelming it. Made without added flavors, soy, or preservatives, and using only the finest ingredients, this bar reflects Michel Cluizel’s commitment to purity, craftsmanship, and the art of traditional French chocolate-making. Learn More -
Amedei Toscano Black 70% Dark Chocolate Napolitain Single - 4.5g
$2.19Amedei's Luxurious Napolitains: Italian crafted delight, award-winning, 70%, Madagascar, Ghana.
Indulge in Amedei's award-winning Toscano Black 70% Dark Chocolate Napolitains, renowned for their strong and definitive taste with a clean, scented finish. Amedei, the passionate Italian chocolate manufacturer, brings tradition and innovation to your palate. Crafted with a harmonious blend of cocoa from Madagascar and Ghana, these 4.5g tasting squares offer a creamy, luxurious experience, with flavor notes reminiscent of toasted bread, white flowers, and hot chocolate. Choose from single squares, a bag of 26 squares, or a 1kg box containing around 208 of these exquisite chocolate delights. Learn More -
Cacao Barry Ocoa Pistoles 70% Dark Chocolate Discs - 5 kg
$182.39Cocoa Brilliance: Cacao Barry's Ocoa Pistoles—Elevate your creations with the pure, intense flavor of this 70% dark chocolate. 4-Drop fluidity.
Elevate your chocolate experience with Cacao Barry's Ocoa Pistoles, a remarkable creation crafted from the rich cocoa expertise of Cacao Barry. These unique dark chocolate discs are a testament to Cacao Barry's innovation, boasting a pure, intense cocoa flavor with a touch of acidity, thanks to their exceptional Q fermentation technique. Delight in the robust cocoa taste, perfectly balanced between bitterness and acidity, ideal for molding and coating. Discover the essence of Cacao Barry's commitment to quality and sustainability. Available in convenient factory reclosable 5 kg bags or 1 kg reclosable bags repacked by Chocosphere, these Ocoa Pistoles are your gateway to a world of exquisite chocolate creations. 4 drop fluidity Learn More -
Callebaut Van Leer Rainforest Alliance 60% Dark Chocolate Chips Box - 30 lb
$242.99Ethically sourced 60% dark chocolate chips with bold flavor, perfect for baking and ganache.
Rainforest Alliance 60% Dark Chocolate Chips by Barry Callebaut’s Van Leer division offer a robust chocolate flavor with a satisfying balance of sweetness and intensity. Crafted in North America with 60% cacao, natural vanilla, and organic soy lecithin, these chips are perfect for baking or crafting ganache. With moderate fluidity and 37.2% fat, they melt evenly and deliver an authentic chocolate taste. Ideal for cookies, desserts, and other chocolate creations.
Available in a factory-sealed 30 lb box or a convenient 1 kg resealable bag repacked by Chocosphere.
60% Cocoa, 37.2% Fat.
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Bonnat Mana 65% Single Origin Milk Chocolate Bar - 100g
$12.99Indulge in Bonnat Mana 65%—unique Filipino cocoa delight.
Experience Bonnat's Mana 65% Single Origin Milk Chocolate Bar—a tantalizing creation from French chocolate artisans, Bonnat Chocolatier. Crafted with 65% cacao from the Philippines, this exquisite milk chocolate boasts a unique aromatic profile. Initially assertive, it gently transitions to sweet and floral notes, a tribute to its rich historical roots tracing back to Mexican cocoa trees brought by Spanish ships centuries ago. Indulge in the magic of this velvety treat, marrying tradition and innovation for a truly unforgettable taste sensation. Learn More -
Valrhona Illanka Les Feves 63% Single Origin Dark Chocolate Discs - 3kg
$196.29Peru's Elegance: Valrhona Illanka 63%—creamy, tangy, and richly complex.
Valrhona Illanka Les Feves 63% Single Origin Dark Chocolate Couverture Discs offer an exceptional journey into rich creaminess with bold tang and intricate notes of sun-ripened blackberries, blueberries, and black grapes. Crafted from the rare Gran Blanco cocoa which produces white colored beans in Peru’s Piura region, this chocolate reflects Valrhona's commitment to sustainability and ethical sourcing by promoting stable incomes and revitalizing local communities. Named after "illa," meaning "brightness or light," and "anka," meaning "condor" in Quechua, Illanka embodies the luminous spirit of Peru. Ideal for coating, molding, bars, mousse, cream mix & ganache, and ice creams & sorbets. Pair it with blueberries, citrus, passion fruit, peanut, espelette pepper, safronette, almond milk, caramel, and cheesecake for a sublime culinary experience. Available in a factory 3 kg bag or a 1 kg resealable bag repacked by Chocosphere.
63% cocoa min, 37% fat content, 36% sugar. Learn More -
Valrhona Nyangbo 68% Dark Ground Chocolate Bag - 2.5 kg
$160.19Single-origin Ghana chocolate, perfect for drinks and desserts, with rich flavor.
Valrhona Nyangbo 68% Dark Ground Chocolate delivers the warmth and richness of Ghanaian single-origin cocoa. Crafted by Valrhona in the Rhone Valley of France, this 68% dark chocolate offers a balanced profile with sweet vanilla notes, subtle acidity, and delicate spices, embodying the vibrant flavors of Ghana’s sun-kissed cocoa plantations. Perfect for hot drinks or elevating desserts, Nyangbo Ground Chocolate is ideal for mousse, tiramisu, or as a topping on your favorite treats. Sourced sustainably in partnership with local communities, this chocolate reflects Valrhona’s dedication to crafting ethically produced, superior-quality chocolate while supporting cocoa farmers and their environment. Learn More -
Michel Cluizel Sea Salt & Cocoa Nibs 65% Dark Chocolate Bar - 70g
$11.79Discover 65% dark chocolate with cocoa nib crunch and a savory hint of sea salt.
Michel Cluizel's Sea Salt & Cocoa Nibs 65% Dark Chocolate Bar offers a refined blend of French craftsmanship in a rich, 70g dark chocolate bar. Made from 65% cocoa, this non-dairy treat pairs the smoothness of dark chocolate with the crunch of roasted cocoa nibs and a touch of sea salt, creating a balanced, antioxidant-rich snack. Crafted at Michel Cluizel's NJ Chocolatrium, this bar embodies the purity and quality that has defined this family-owned French chocolatier since 1948. With only essential ingredients, this bar is a harmonious experience of savory, sweet, and deeply satisfying flavors. Learn More -
Cacao Barry Saint Domingue Origine Pistoles 70% Single Origin Dark Chocolate Discs - 2.5kg
$150.99Exotic Indulgence: Savor the exquisite bitterness and fruity hints of Cacao Barry's Saint Domingue Origine Pistoles. 4 drop fluidity.
Discover the rich cocoa character of Cacao Barry's Saint Domingue Origine Pistoles, a 70% single origin dark chocolate from the Dominican Republic. This exquisite dark couverture chocolate boasts a delightful bitterness with long-lasting floral and fruity notes, offering versatility for molding and enrobing. Grown in the Cibao valley, one of the northernmost cocoa regions globally, this chocolate features Forastero beans fermented in wooden boxes, resulting in an exotic and fruity flavor profile with hints of spices, wine, and olives. Join Cacao Barry in the pursuit of quality and conscience, available in factory reclosable 5 kg bags and 1 kg reclosable bags repacked by Chocosphere. Elevate your chocolate creations and savor the true essence of nature. 4 drop fluidity. Learn More -
New!
Valrhona Nyangbo 68% Dark Ground Chocolate Bag - 250g$17.99Single-origin Ghana chocolate, perfect for drinks and desserts, with rich flavor.
Valrhona Nyangbo 68% Dark Ground Chocolate delivers the warmth and richness of Ghanaian single-origin cocoa. Crafted by Valrhona in the Rhone Valley of France, this 68% dark chocolate offers a balanced profile with sweet vanilla notes, subtle acidity, and delicate spices, embodying the vibrant flavors of Ghana’s sun-kissed cocoa plantations. Perfect for hot drinks or elevating desserts, Nyangbo Ground Chocolate is ideal for mousse, tiramisu, or as a topping on your favorite treats. Sourced sustainably in partnership with local communities, this chocolate reflects Valrhona’s dedication to crafting ethically produced, superior-quality chocolate while supporting cocoa farmers and their environment. Learn More -
Bonnat Morenita 65% Single Origin Dark Milk Chocolate Bar - 100g
$13.29Experience floral, spicy, and minty notes in this complex 65% dark milk chocolate.
The Bonnat Morenita 65% Single Origin Dark Milk Chocolate Bar is a sophisticated French creation made from rare Mexican cacao beans. This unique cacao, naturally warm in color like a summer tan, allows for an extraordinary 65% milk chocolate that balances rich cocoa intensity with the beloved caramel hue of classic milk chocolate. This award-winning 100-gram bar offers a complex tasting experience with light floral aromas, hints of spice, and occasional notes of fresh mint, all culminating in a robust cacao finish. Crafted by the Bonnat family, renowned French chocolatiers, Morenita showcases their legacy of bringing out the world’s most exceptional cacao flavors. Learn More -
Bonnat Grand'Anse 65% Single Origin Milk Chocolate Bar - 100g
$13.19Indulge in Bonnat Grand'Anse—Haitian cocoa excellence
Savor the essence of the Bonnat Grand'Anse 65% Single Origin Milk Chocolate Bar—a delectable creation from French chocolate artisans, Bonnat Chocolatier. Crafted with 65% cocoa from Haiti, this exquisite milk chocolate boasts a unique flavor profile reminiscent of Caribbean fruits. Like waves of the sea, the aromas caress the palate, leaving a hint of salt as a memory of the sea spray. Indulge in the legacy of Bonnat's dedication to quality and sustainability, where tradition meets innovation in every velvety bite. Learn More -
Valrhona Caraïbe Les Feves 66% Dark Chocolate Couverture Discs - 3kg
$180.99Caraïbe Les Feves 66%: Valrhona's tropical masterpiece. Intense taste, subtle sweetness, long finish.
Embark on a journey to the Caribbean with Valrhona's Caraïbe Les Feves 66% Dark Chocolate Discs, a tropical indulgence crafted from a blend of Trinitario cacao sourced from the Dominican Republic, Ecuador, Jamaica, and Togo. Launched in 1988, Caraïbe promises an intense, full taste with subtle sweetness and delicate notes of dried fruits, delivering a mellow, well-rounded flavor highlighted by almond, roasted coffee, and oak nuances. This chocolate invites you to savor a harmonious blend of tropical richness, unfolding into a long finish. Ideal for coating, ice creams, sorbets, molding, bars, mousse, cream mix, and ganache, Caraïbe pairs exquisitely with almond, lemon zest, pecan, cinnamon, coffee, lemongrass, vanilla, and caramel. Whether in a factory 3 kg bag or a 1 kg resealable bag repacked by Chocosphere, Caraïbe ensures a delightful journey into the world of exquisite chocolate.
40.5% Fat Content Learn More -
Bonnat Java 65% Single Origin Dark Milk Chocolate Bar - 100g
$11.69Discover Bonnat's unique Java 65% dark milk.
The Bonnat Java 65% Single Origin Dark Chocolate Bar embodies the essence of French craftsmanship, handcrafted by Bonnat Chocolatier with over a century of tradition in Voiron, France. This exquisite dark milk chocolate is made from the powerful blond cocoa of Java, Indonesia, offering a unique creamy sensation that delights the palate. Experience the captivating flavors of this dark milk chocolate, a testament to Bonnat's dedication to quality and sustainability. Indulge in the legacy of a true chocolate artisan, where tradition meets innovation in every 100-gram bar. Learn More -
Guittard L'Etoile du Nord 64% Dark Chocolate Couverture Wafers Box - 25 lb
$319.09Create magic with Guittard's Dark Chocolate Wafers – where chocolate meets artistry.
Elevate your creations with Guittard's L'Etoile du Nord 64% Dark Chocolate Couverture Wafers, a blend of premium cocoa that delivers high-impact, lingering bittersweet chocolate, balanced with just the right touch of sweetness, and enriched with warm chocolate and spice notes. Dive into the legacy of Guittard, a choice cherished by professional pastry chefs and home cooks for over 150 years, celebrated for its unwavering commitment to craftsmanship, community, and environmental preservation.
Available in a 25 lb factory box, a 3 kg factory bag, or a convenient 1 kg resealable bag repackaged by Chocosphere.
64% Cocoa, 39% Fat.
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