30% - 39% Cacoa Products
|
Uncover the essence of pure cocoa delight in our collection, where 30-39% of the chocolate weight is crafted from genuine cocoa beans, encompassing cocoa liquor and cocoa butter, the cherished cocoa mass. This range brings together the creamy indulgence of milk chocolates and the velvety charm of white chocolates, creating a symphony of flavors and textures that will enchant your taste buds. Delight in the perfect equilibrium of rich cocoa notes and sumptuous creaminess, making these chocolates a treat for those with discerning palates. Immerse yourself in the world of cocoa luxury, embodied in our exquisite milk and white chocolates.
|
-
Chocolove Toffee & Almonds in 33% Milk Chocolate Bar - 90g
$5.49Creamy milk chocolate, buttery toffee, and roasted almonds.
Savor Chocolove's Toffee & Almond Milk Chocolate Bar, a delightful symphony of flavors. This 90 gram bar features creamy milk chocolate with a 33% cocoa content, unveiling chunks of buttery toffee and dry roasted almonds. As you bite in, the buttery toffee's sweet, rich essence melds perfectly with the crunch of almonds, creating a mouthwatering experience that's sure to satisfy your sweet cravings. Chocolove's dedication to quality and ethical sourcing, endorsed by Rainforest Alliance Certification and Non-GMO Verification, elevates this bar to a connoisseur's delight. Learn More -
Valrhona Noisette Noir Gianduja 34% Dark Chocolate Hazelnut Blocs - 3kg
$180.19Gianduja Elegance: Valrhona's Noisette Noir Blocs—crafted to perfection with Piedmont hazelnuts.
Valrhona Noisette Noir Gianduja 34% Dark Chocolate Hazelnut Blocs capture the essence of Piedmont hazelnuts in a silky-smooth paste, boasting the highest cocoa content among Valrhona's Gianduja offerings. Revered for its remarkable aromatic power, this blend evokes the allure of sweetened dark chocolate. Crafted through meticulous roasting, blending, and conching of cocoa beans and hazelnuts, the result is a luxurious gianduja with a characteristic smoothness. Ideal for diverse desserts, ganaches, or as a delectable spread, Valrhona's Noisette Noir Gianduja offers an Italian-inspired culinary journey. Available in a convenient factory package of three 1 kg blocs or as a single 1 kg bloc repacked by Chocosphere. Learn More -
Guittard Soie Blanche 35% White Chocolate Couverture Wafers Box - 25 lb
$352.49Silky 35% White Chocolate: Elevate your desserts.
Indulge in Guittard Soie Blanche 35% White Chocolate Couverture Wafers. Crafted with cocoa butter as the primary ingredient , this white chocolate masterpiece offers a smooth, silky texture and subtle sweetness. It boasts pure cocoa butter flavor with a rich, creamy dairy note and a delightful vanilla finish, making it a versatile canvas for various flavors. Elevate your culinary creations with this exceptional white chocolate couverture.
Choose from the 25 lb box, 3 kg bag, or the resealable 1 kg bag thoughtfully repackaged by Chocosphere.
Learn More -
Chocolove Hazelnuts in 33% Milk Chocolate Bar - 90g
$5.39Sweet, nutty bliss in every bite with Chocolove's hazelnut chocolate.
Indulge in Chocolove's Hazelnuts in 33% Milk Chocolate Bar. Creamy Belgian milk chocolate, with 33% cocoa content, is complemented by small chunks of roasted Oregon hazelnuts. The sweet, soft hints of caramel-like flavors transition to a delightful crunch of earthy hazelnuts, finishing with a gentle nutty aftertaste. This exquisite blend perfectly marries love, sweetness, and craftsmanship, encapsulated in Chocolove's signature love letter-style wrapper. Every bite is a symphony of taste and quality, reflecting Chocolove's commitment to excellence and responsible sourcing, with both Rainforest Alliance and Non-GMO certifications. Learn More -
Republica del Cacao Ecuador Single Origin 31% White Chocolate Buttons Bag - 2.5 kg
$102.89Unique Sweetness: Republica del Cacao's Ecuador White – Unparalleled flavor.
Indulge in the extraordinary Republica del Cacao Ecuador Single Origin 31% White Chocolate Buttons, the first-ever white chocolate crafted from Ecuador-Origin ingredients. Sourced locally from the coastal plains and milking communities near the Cayambe Volcano, this unique white chocolate boasts a natural sweetness and fresh cream taste. The creamy texture, initially subtly salty, transforms into a delightful blend of fresh hazelnut and a touch of natural vanilla. República del Cacao's commitment to minimal sugar ensures an unparalleled white chocolate experience. Perfect for ganaches, molding, enrobing, and beverages, these buttons are available in a factory 2.5 kg bag or a recloseable 1 kg bag, repacked by Chocosphere, bringing the essence of Ecuador to your creations. Learn More -
Amedei Toscano Cioccolato Gianduja 32% Milk Chocolate & Hazelnut Bar - 50g
$8.39Amedei's Gianduja Classic: Italian delight, Academy of Chocolate winner, creamy blend with hazelnut notes.
Savor the tradition and excellence of Amedei with the Amedei Toscano Nut Brown Cioccolato Gianduja 32% Milk Chocolate & Hazelnut Bar. Imported from Italy, Amedei, renowned for its unwavering dedication to craftsmanship, combines fine cocoa beans from West Africa, whole milk from Brittany, France, and the iconic Italian Piedmont Hazelnut in a creamy Gianduja blend. A true product of excellence, this Academy of Chocolate Award winning chocolate bar exudes notes of toasted hazelnut and fresh milk, providing a dynamic and classic taste with a long, creamy finish. Explore this Italian classic at Chocosphere, your gateway to world-class chocolate. Learn More -
Callebaut 845NV Natural Vanilla 34% Milk Chocolate Block - 5kg
$180.59Out of stock
Callebaut 845NV Milk Chocolate: Intense, caramel notes, perfect for your culinary creations.
Experience the exquisite Callebaut 845NV Natural Vanilla 32% Milk Chocolate Block, a culinary masterpiece by Callebaut, the preferred Belgian chocolate brand of chefs. Crafted with 32.7% cacao, this milk chocolate block delivers an intense flavor with caramel notes and a rich milky taste, making it perfect for various recipes. With "three drop" moderate-to-thin viscosity, it's versatile for medium shell molding, dipping, and a range of culinary applications. Made from mainly West African cocoa beans, it embodies a legacy of excellence and sustainability. Choose Callebaut to celebrate the world's finest Belgian chocolate and support a brighter future for cocoa farmers and communities worldwide.
32.7% Cacao, 37.1% Fat, 27.3% Milk, 3-drop fluidity.
Learn More -
Guittard Heritage 32% Milk Chocolate Couverture Bloc - 10 lb
$101.69Out of stock
Guittard Heritage: 32% milk chocolate with caramel notes.
Special Order Only.
Indulge in Guittard Heritage 32% Milk Chocolate Couverture Bloc, a testament to over 150 years of American chocolate excellence by Guittard Chocolate Company. Meticulously crafted for professional pastry chefs and home cooks, this chocolate boasts a low viscosity and light color, featuring delightful caramel notes. Whether you're molding delectable creations or seeking the perfect thin coat, this 10 lb bloc, thoughtfully packaged in the original factory plastic wrapper, is your gateway to chocolate perfection. Please note that Heritage blocs are sometimes sent cracked, but if you're gifting a fully intact 10 lb milk chocolate bloc, we recommend the Old Dutch variety, which comes in a reinforcing cardboard box.
Special Order Only.: Contact Chocosphere Learn More -
Valrhona Les Perles Croquantes Dulcey 35% Blond Chocolate Crunchy Pearls - 3kg
$155.49Out of stock
Crunchy Blond Chocolate Pearls
Valrhona Dulcey Pearls are a crunchy cereal filling coated with Dulcey, a delicious blond chocolate from Valrhona, with a unique buttery, slightly salty flavor. These tasty treats are particularly suitable for decorations such as on the surface of a cake or cupcake, and cold and iced preparations such as mousses, creams, ices and bars. As an ingredient or for decoration, they add a deliciously crunchy texture and rich flavor to enrich your creations. Cocoa content: 35%. Somewhat smaller than conventional chocolate cookie chips. 3Kg/6.6 lb bag Learn More -
Cacao Barry Lactee Superieure Pistoles 38% Milk Chocolate Discs - 5 kg
$212.19Out of stock
Experience the richness of Cacao Barry's Lactee Superieure—a dark, sweet symphony for your creations. 4-Drop fluidity.
Elevate your chocolate creations with Cacao Barry Lactee Superieure Pistoles, a superb 38% milk chocolate couverture that's rich, dark, and just the right amount of sweet. Ideal for fine molding, coatings, pastry ganache, mousse, pralines, sauces, decorations, and even ice cream. This dark-colored milk chocolate couverture boasts a powerful roasted cocoa flavor enriched with a bouquet of aromatic hints. It's part of the Pureté chocolate range, which ensures a fully traceable and sustainable chocolate experience. By choosing Cacao Barry, you're not just indulging in exquisite chocolate; you're supporting cocoa farmers and their communities through the Cocoa Horizons Foundation. Available in reclosable 5 kg bags with tempering instructions and 1 kg reclosable bags repacked by Chocosphere. 4-Drop fluidity.
Composition: 38.2% cocoa, 22.9% milk, 38.1% fat. Learn More -
Valrhona Inspiration Amande Les Feves 30% Almond Couverture Discs - 3kg
$211.49Out of stock
Valrhona's Almond Couverture: A revolutionary blend of fresh almonds and creamy chocolate.
Valrhona presents Inspiration Amande Les Feves, a 30% almond couverture crafted with 100% natural ingredients. This groundbreaking creation, born from Valrhona's commitment to innovation, blends super-finely ground almonds, cocoa butter, sugar, and lecithin, delivering a unique chocolate experience. With no water content, it requires less product than traditional preparations, making it ideal for molding, coating, ganaches, and more. Tempered like chocolate, it boasts a creamy texture, a "biscuit / latte" color, and a sweet almond flavor, showcasing the freshness of raw almonds. Winner of the Grand Prize at the Sirha Innovation Awards 2017, Almond Inspiration opens endless possibilities for culinary exploration.
Explore this revolutionary product, available in a convenient 3 kg factory bag or a recloseable 1 kg bag from Chocosphere.
To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!
Learn More -
Valrhona Waina Les Feves Organic 35% White Chocolate Discs - 3kg
$164.99Out of stock
Indulge in Waina: Valrhona's 35% white chocolate discs—notes of fresh milk and bourbon vanilla.
Valrhona Waina Les Feves Organic 35% White Chocolate Couverture Discs capture the essence of vanilla with distinctive notes of farm-fresh milk. Derived from the Spanish word "vaina," meaning "vanilla pod," Waina boasts a slightly beige hue from exclusive use of blond cane sugar. This exquisite white couverture, a part of the Indulgent Creations range, delivers an intense palate of fresh milk, seamlessly blended with cream and a hint of bourbon vanilla. Made from the finest organic, fair-trade ingredients, Waina is a testament to Valrhona's commitment to sustainability and quality. Ideal for molding, bars, cream mix, ganache, and ice creams, Waina offers a sensory journey with every delightful bite, available in a factory 3 kg bag or a recloseable 1 kg bag from Chocosphere. Learn More -
Valrhona Les Perles Croquantes Caramélia 36% Milk Chocolate Caramel Crunchy Pearls - 3kg
$155.79Out of stock
Gourmet Chocolate Pearls: Elevate desserts with Caramélia's exquisite crunch.
Valrhona Les Perles Croquantes Caramélia 36% Milk Chocolate Caramel Crunchy Pearls feature a delightful blend of crunchy cereal filling coated with Valrhona's signature Caramélia milk chocolate. Unlike ordinary caramel-flavored chocolates, Caramélia uses real dairy-based caramel, resulting in a silky smooth texture with distinct cocoa notes and lively hints of salted butter. These delectable pearls, perfect for cake and cupcake decorations or enhancing mousses, creams, ices, and bars, offer a deliciously crunchy texture and rich chocolate flavor. Discover a world of culinary possibilities with these indulgent treats, adding a touch of Valrhona excellence to your creations. Learn More -
Cordillera Colombia 36% Single Origin Milk Chocolate Discs Box - 5kg
$129.19Out of stock
Immerse in Cordillera Colombia 36%: Milk Chocolate Discs with harmonious nut and red berry notes.
Indulge in the exquisite Cordillera Colombia 36% Milk Chocolate Discs. Crafted by the renowned Cordillera Chocolate, these discs boast a harmonious blend of nut and red berry notes, complemented by fresh blueberries. Perfect for various culinary applications like molding, enrobing, filling, and more, these "four drop" discs are a delightful addition to your culinary creations. Experience the remarkable taste of responsibly sourced Latin American cocoa – quality, ethics, and heritage in every bite.
Available in original 5 kg box as well as a 1 kg reclosable bag repacked by Chocosphere.
36% Cocoa, 35% Fat, 4-drop Fluidity.
Learn More -
Valrhona Andoa Lactée Les Feves Organic 39% Milk Chocolate Discs - 3kg
$138.69Out of stock
Dive into indulgence with Valrhona's Andoa Lactée—An ultra-creamy milk chocolate delight.
Savor the exquisite Valrhona Andoa Lactée Les Feves Organic 39% Milk Chocolate Discs, a culinary masterpiece with an ultra-smooth texture and intense milky richness. Delight in its enchanting blend of authentic milk flavor and bold cocoa notes, creating a melt-in-the-mouth experience that is both creamy and irresistibly chocolaty. Andoa Lactée, a single origin Grand Cru chocolate, pays homage to the now-extinct Andoa dialect of the Peruvian Amazon. This organic and Fairtrade milk chocolate is crafted exclusively from the finest ethically sourced ingredients, showcasing Valrhona's commitment to sustainable development. Perfect for various applications, including coating, molding, bars, mousse, and ice creams, this chocolate is available in a convenient 3 kg factory bag or a 1 kg resealable bag repacked by Chocosphere.
39% Cocoa, 34% Sugar, 26% Milk, 41% Fat Learn More