Fine French Chocolate
|
Chocosphere offers many fine French Chocolates to please your palate. Sample products from Valrhona, Michel Cluizel, Pralus, and more.
|
-
Bonnat 55% Milk Chocolate Almond Praline Bar - 100g
$11.99A rich milk chocolate bar with a sweet almond praline crafted from a timeless recipe.
Bonnat's 55% Milk Chocolate Almond Praline Bar combines smooth French milk chocolate with a delectable almond praline crafted from an original 1887 recipe by Félix Bonnat. Made with Indonesian cacao, this 55% cocoa bar offers a harmonious blend of rich chocolate and sweet almond notes, delivering a luscious and nutty experience. Bonnat’s legacy of exceptional chocolate-making shines in this perfectly balanced treat, offering a creamy texture and refined flavor. This 100-gram bar exemplifies the artistry and tradition of French chocolate while celebrating the delicate fusion of cacao and almonds. Learn More -
Valrhona Milk Chocolate Almond & Hazelnut Praline Wrapped Eggs - 1 kg
$81.19Indulgent praline-filled milk chocolate eggs wrapped in elegant foil.Dish not included.
Valrhona Milk Chocolate Almond & Hazelnut Praline Wrapped Eggs offer a decadent taste of French chocolate craftsmanship. Each patterned foil-wrapped egg features a smooth milk chocolate shell that melts to reveal a rich, nutty praline center. This assortment includes two flavors—creamy milk chocolate with almond praline and milk chocolate with hazelnut praline—blending deep roasted nut flavors with Valrhona’s signature milk chocolate. Crafted in the Rhône Valley, these chocolates reflect Valrhona’s commitment to excellence and sustainability. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited.Dish not included.
Learn More -
Valrhona Milk & Dark Chocolate Napolitains Gift Box - 32-pc - 160g
$29.89Gift box of assorted milk- and dark-chocolate tasting squares.
Gift box of 32 assorted milk & dark chocolate squares. Four varieties: Guanaja, Caraibe, Bahibe, and Jivara.
Net wt. 160g / 5.64oz.
Learn More -
Bonnat Dos Cielos 65% Single Origin Milk Chocolate Bar - 100g
$17.69Enjoy Bonnat Dos Cielos 65%—Delightful Colombian milk chocolate treasure.
The Bonnat Dos Cielos 65% Single Origin Milk Chocolate Bar is a grand cru milk chocolate crafted with 65% pure origin cocoa from Colombia by the renowned French chocolatier Bonnat. Known for its clear case beans that retain their bright and golden color after roasting, this bar offers a unique and exceptional taste experience. The preservation of all the aromas present in the beans results in flavors of caramel, crunchy gold, and sunny jungle, making it a true treasure for lovers of sweetness. Enjoy the exquisite craftsmanship of Bonnat, with over 130 years of tradition in Voiron, France, in every creamy bite of this 100-gram bar. Learn More -
Bonnat 55% Milk Chocolate Hazelnut Praline Bar - 100g
$11.79Enjoy the perfect balance of smooth milk chocolate and hazelnut praline in this 55% bar.
The Bonnat Milk Chocolate Hazelnut Praliné Bar blends 55% cocoa with a luscious hazelnut praline crafted from a time-honored recipe dating back to 1887 by F. Bonnat. This 100-gram bar showcases the harmonious combination of smooth Indonesian cocoa and creamy Provencal hazelnuts, offering a rich yet delicate flavor. The milk chocolate provides a velvety texture that complements the nutty sweetness of the praline. Crafted by the renowned Bonnat family, with over 130 years of expertise, this bar exemplifies their dedication to creating high-quality chocolate rooted in tradition and innovation. Learn More -
Valrhona Milk Chocolate Almond & Hazelnut Praline Wrapped Eggs - 2 kg
$141.79Indulgent praline-filled milk chocolate eggs wrapped in elegant foil.
Valrhona Milk Chocolate Almond & Hazelnut Praline Wrapped Eggs offer a decadent taste of French chocolate craftsmanship. Each patterned foil-wrapped egg features a smooth milk chocolate shell that melts to reveal a rich, nutty praline center. This assortment includes two flavors—creamy milk chocolate with almond praline and milk chocolate with hazelnut praline—blending deep roasted nut flavors with Valrhona’s signature milk chocolate. Crafted in the Rhône Valley, these chocolates reflect Valrhona’s commitment to excellence and sustainability. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited. Learn More -
Bonnat Mana 65% Single Origin Milk Chocolate Bar - 100g
$12.39Indulge in Bonnat Mana 65%—unique Filipino cocoa delight.
Experience Bonnat's Mana 65% Single Origin Milk Chocolate Bar—a tantalizing creation from French chocolate artisans, Bonnat Chocolatier. Crafted with 65% cacao from the Philippines, this exquisite milk chocolate boasts a unique aromatic profile. Initially assertive, it gently transitions to sweet and floral notes, a tribute to its rich historical roots tracing back to Mexican cocoa trees brought by Spanish ships centuries ago. Indulge in the magic of this velvety treat, marrying tradition and innovation for a truly unforgettable taste sensation. Learn More -
New!
Bonnat Cacahuètes Grillées 55% Milk Chocolate & Roasted Salted Peanuts Bar - 100g$16.79A savory-sweet blend of creamy chocolate and roasted salted peanuts for bold flavor.
The Bonnat Cacahuètes Grillées 55% Milk Chocolate & Roasted Salted Peanuts Bar is a delectable collaboration between French chocolatier Stéphane Bonnat and Chef Jean Sulpice. This 55% milk chocolate bar is crafted with artisanal finesse, blending the fruity sweetness of French chocolate with the bold crunch of roasted, salted peanuts. The perfect fusion of creamy and savory flavors creates a delightful contrast that highlights the natural characteristics of the exceptional cacao. This 100-gram bar is a celebration of culinary artistry and chocolate expertise, offering a truly unforgettable tasting experience. Learn More -
Valrhona Jivara Lactée Les Feves 40% Milk Chocolate Discs - 3kg
$166.79Dive into Valrhona's Jivara: 40% Milk Chocolate. A symphony of creamy notes, caramel, and subtle malt essence.
Immerse yourself in the luscious world of Valrhona with the Jivara Lactee Les Feves 40% Milk Chocolate Discs. Crafted since 1995, this masterpiece exemplifies Valrhona's commitment to chocolate innovation. Jivara seamlessly blends cocoa profiles from Ecuador and Ghana, ensuring an unparalleled and consistent flavor that combines creamy richness and deep cocoa undertones. Revel in delightful notes of caramel and vanilla, heightened by a subtle malt essence. Ideal for cream mix and ganache applications, these discs are perfect for coating, molding, bars, mousse, ice creams, and sorbets. Pair with praliné, fruits, tonka bean, and salted butter caramel. Available in a factory 3 kg bag or a 1 kg resealable bag from Chocosphere, Jivara is a harmonious symphony of tastes that embodies Valrhona's timeless artistry and dedication to quality.
40% Cocoa, 34% Sugar, Fat 40.5, Milk 23.5 Learn More -
Bonnat Grand'Anse 65% Single Origin Milk Chocolate Bar - 100g
$11.69Indulge in Bonnat Grand'Anse—Haitian cocoa excellence
Savor the essence of the Bonnat Grand'Anse 65% Single Origin Milk Chocolate Bar—a delectable creation from French chocolate artisans, Bonnat Chocolatier. Crafted with 65% cocoa from Haiti, this exquisite milk chocolate boasts a unique flavor profile reminiscent of Caribbean fruits. Like waves of the sea, the aromas caress the palate, leaving a hint of salt as a memory of the sea spray. Indulge in the legacy of Bonnat's dedication to quality and sustainability, where tradition meets innovation in every velvety bite. Learn More -
New!
Bonnat 65% Sarrasin Caramélisé 55% Milk Chocolate & Caramelized Buckwheat Bar - 100g$16.79Crafted with rare cacao, this bar blends rich chocolate with crunchy caramelized buckwheat.
Bonnat Sarrasin Caramélisé 55% Milk Chocolate & Caramelized Buckwheat Bar offers a unique collaboration between French chocolatier Stéphane Bonnat and Chef Jean Sulpice. Crafted from rare casse-claire cacao sourced from Indonesia and Mexico, this 55% milk chocolate bar harmonizes the smoothness of rich French chocolate with the crunch and nutty flavor of caramelized buckwheat. The floral notes of the exceptional beans are delicately enhanced by the buckwheat, creating a distinct balance of sweetness and texture. This 100-gram bar is a true celebration of artisanal chocolate craftsmanship and culinary innovation. Learn More -
Valrhona Lait Jivara 40% Milk Chocolate Bar - 70g
$8.49Valrhona Jivara 40%: Notes of caramel, and vanilla dance in a decadent milk chocolate.
Immerse yourself in the luscious world of Valrhona's Lait Jivara 40% Milk Chocolate Bar. Elevating the chocolate experience, Jivara enchantingly combines creamy richness and deep cocoa undertones, unveiling delightful notes of caramel and vanilla with a subtle malt essence. A true masterpiece since 1995, Jivara is the epitome of Valrhona's commitment to chocolate innovation. This pioneering milk chocolate seamlessly blends cocoa profiles from Ecuador and Ghana, ensuring an unparalleled and consistent flavor. Indulge in the exquisite symphony of tastes, as Jivara reflects the timeless artistry and dedication to quality that defines Valrhona. Learn More -
Valrhona Christmas Chocolate Truffles Gift Box - 155g
$30.69Valrhona's festive truffle trio combines dark, milk, and blond chocolate in a colorful box.
The Valrhona Christmas Chocolate Truffles Gift Box brings French chocolate artistry to your festive celebrations. This luxurious assortment of 12 truffles features three exceptional recipes: Guanaja 70% dark chocolate ganache, creamy Tanariva 33% milk caramel ganache, and indulgent Dulcey 35% blond chocolate with almond praline. Each truffle is a testament to Valrhona's century-long tradition of excellence, wrapped in a vibrant limited-edition box designed by Maguelone du Fou. Share the magic of the season with this decadent treat, crafted in the Rhône Valley for a sophisticated and unforgettable holiday indulgence. Learn More -
Valrhona Amatika Vegan 46% Single Origin Almond Milk Chocolate Bloc - 3kg
$206.69Plant-Based Culinary Marvel: Amatika 46%, Valrhona's first-ever vegan Grand Cru from Madagascar.
Valrhona Amatika Vegan 46% Single Origin Milk Chocolate Bloc represents a pioneering leap in vegan pastry-making, marking Valrhona's inaugural vegan single-origin chocolate. Sourced from Madagascar, Amatika embodies the expertise of master chocolatiers, delivering the premium quality sought by contemporary vegan pastry chefs. Crafted in the style of traditional milk chocolate, it seamlessly blends pure ground almonds with the aromatic potency of Madagascan cacao. Certified by the European Vegetarian Union, with ongoing certification by the American Vegan Action organization, Amatika 46% introduces an unparalleled taste and texture, whether used for molding, coating, bars, mousse, or ice creams, Amatika 46% opens up a world of creativity with pairings such as banana, lemon zest, and jasmine. Available in a factory package of three 1 kg blocs or as a single 1 kg bloc repacked by Chocosphere. Learn More -
Valrhona Milk Chocolate Almond & Hazelnut Praline Wrapped Eggs - 33-pc
$24.89Indulgent praline-filled milk chocolate eggs wrapped in elegant foil.Dish not included.
Valrhona Milk Chocolate Almond & Hazelnut Praline Wrapped Eggs offer a decadent taste of French chocolate craftsmanship. Each patterned foil-wrapped egg features a smooth milk chocolate shell that melts to reveal a rich, nutty praline center. This assortment includes two flavors—creamy milk chocolate with almond praline and milk chocolate with hazelnut praline—blending deep roasted nut flavors with Valrhona’s signature milk chocolate. Crafted in the Rhône Valley, these chocolates reflect Valrhona’s commitment to excellence and sustainability. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited.Dish not included.
Learn More