Fine French Chocolate
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Chocosphere offers many fine French Chocolates to please your palate. Sample products from Valrhona, Michel Cluizel, Pralus, and more.
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Bonnat 65% Dark Chocolate Hazelnut Praline Bar - 100g
$11.69Rich 65% dark chocolate meets creamy hazelnut praline in this delicious treat.
The Bonnat Dark Chocolate Hazelnut Praliné Bar combines 65% cocoa with a rich hazelnut praline crafted from a recipe dating back to 1887 by F. Bonnat. This 100-gram bar features a harmonious blend of smooth South American cocoa and flavorful Provencal hazelnuts, creating a luscious taste experience. The dark chocolate offers a balanced richness, perfectly complementing the creamy texture of the hazelnut praline. Bonnat’s long-standing tradition and mastery in chocolate-making shine through in this timeless combination, reflecting over 130 years of expertise from their family-run workshop in Voiron, France. Learn More -
Bonnat Maragnan 75% Single Origin Dark Chocolate Bar - 100g
$18.39Discover the powerful and floral flavors of Bonnat's Maragnan 75% Dark Chocolate.
Experience the exceptional taste of Bonnat's Maragnan 75% Single Origin Dark Chocolate Bar, a testament to French chocolate artistry and history. Crafted in Voiron, France, this 100-gram bar features 75% cocoa sourced from rare Maragnan cocoa trees in Brazil, miraculously rediscovered after nearly 30 years. In collaboration with farmers from the Para region, Stéphane Bonnat has revived this legendary cocoa, offering a chocolate with powerful, captivating flavors and delightful floral, fruity, and fragrant notes. This Kosher-Parve bar reflects the Bonnat family's 130-year tradition of quality and innovation, delivering a unique and exquisite chocolate experience. Learn More -
Valrhona Dark Chocolate Almond & Hazelnut Praline Wrapped Eggs - 2 kg
$141.79Silky praline meets bold dark chocolate in these elegant foil-wrapped eggs.
Valrhona Dark Chocolate Almond & Hazelnut Praline Wrapped Eggs offer a luxurious taste of French chocolate craftsmanship. Each patterned foil-wrapped egg features a delicate dark chocolate shell encasing a smooth, nutty praline filling. This assortment includes two indulgent flavors—dark chocolate with almond praline and dark chocolate with hazelnut praline—creating a perfect balance of deep cocoa notes and rich, roasted nuts. Crafted by Valrhona, a renowned chocolatier from the Rhône Valley, these eggs showcase expertly selected ingredients and a dedication to quality. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited. Learn More -
Bonnat Grand'Anse 65% Single Origin Milk Chocolate Bar - 100g
$11.69Indulge in Bonnat Grand'Anse—Haitian cocoa excellence
Savor the essence of the Bonnat Grand'Anse 65% Single Origin Milk Chocolate Bar—a delectable creation from French chocolate artisans, Bonnat Chocolatier. Crafted with 65% cocoa from Haiti, this exquisite milk chocolate boasts a unique flavor profile reminiscent of Caribbean fruits. Like waves of the sea, the aromas caress the palate, leaving a hint of salt as a memory of the sea spray. Indulge in the legacy of Bonnat's dedication to quality and sustainability, where tradition meets innovation in every velvety bite. Learn More -
Bonnat Grué De Cacao 65% Dark Chocolate & Cocoa Nibs Bar - 100g
$16.79Bold 65% dark chocolate with roasted cocoa nibs for rich flavor and satisfying crunch.
Bonnat’s Grué De Cacao 65% Dark Chocolate & Cocoa Nibs Bar showcases the excellence of French chocolate craftsmanship. Made in Voiron, France, by the celebrated Bonnat family, this 65% dark chocolate bar delivers a rich, smooth cacao experience enhanced by the delightful crunch of roasted cocoa nibs. The blend of bold cocoa flavors and the subtle texture of nibs offers a balanced combination of richness and natural acidity, creating a unique tasting experience. With over 130 years of expertise, Bonnat continues to set the standard for artisanal chocolate in this 100g masterpiece. Learn More -
Valrhona Milk Chocolate Almond & Hazelnut Praline Wrapped Eggs - 1 kg
$81.19Indulgent praline-filled milk chocolate eggs wrapped in elegant foil.Dish not included.
Valrhona Milk Chocolate Almond & Hazelnut Praline Wrapped Eggs offer a decadent taste of French chocolate craftsmanship. Each patterned foil-wrapped egg features a smooth milk chocolate shell that melts to reveal a rich, nutty praline center. This assortment includes two flavors—creamy milk chocolate with almond praline and milk chocolate with hazelnut praline—blending deep roasted nut flavors with Valrhona’s signature milk chocolate. Crafted in the Rhône Valley, these chocolates reflect Valrhona’s commitment to excellence and sustainability. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited.Dish not included.
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Valrhona Nyangbo 68% Dark Ground Chocolate Bag - 2.5 kg
$158.99Single-origin Ghana chocolate, perfect for drinks and desserts, with rich flavor.
Valrhona Nyangbo 68% Dark Ground Chocolate delivers the warmth and richness of Ghanaian single-origin cocoa. Crafted by Valrhona in the Rhone Valley of France, this 68% dark chocolate offers a balanced profile with sweet vanilla notes, subtle acidity, and delicate spices, embodying the vibrant flavors of Ghana’s sun-kissed cocoa plantations. Perfect for hot drinks or elevating desserts, Nyangbo Ground Chocolate is ideal for mousse, tiramisu, or as a topping on your favorite treats. Sourced sustainably in partnership with local communities, this chocolate reflects Valrhona’s dedication to crafting ethically produced, superior-quality chocolate while supporting cocoa farmers and their environment. Learn More -
Cacao Barry Plein Arome Dutched Cocoa Powder - 1 kg
$54.49Dive into Cacao Barry's legacy—Plein Arôme, the perfect choice for coloring, flavoring, and baking excellence.
Indulge in Cacao Barry's Plein Arôme Dutched Cocoa Powder, sourced sustainably from West African beans, bringing forth comforting notes of caramel, whole milk, and almonds reminiscent of childhood chocolate cake. This iconic 100% cacao powder, with a fat content of 22-24%, offers a round chocolate taste perfect for a variety of culinary applications from baking to decorating. Perfect for brownies, cupcakes, frosting, cookies, muffins, sponge cakes, ice-cream, hot chocolate, spread, icing and more. Join the journey of quality meeting conscience with every purchase, supporting sustainability in the cocoa ecosystem.
Elevate your creations with the superior intensity of Cacao Barry's Plein Arôme, available in a 5 kg or 1 kg zip-reclosable bags.
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Cacao Barry Plein Arome Dutched Cocoa Powder - 5kg
$250.99Dive into Cacao Barry's legacy—Plein Arôme, the perfect choice for coloring, flavoring, and baking excellence.
Indulge in Cacao Barry's Plein Arôme Dutched Cocoa Powder, sourced sustainably from West African beans, bringing forth comforting notes of caramel, whole milk, and almonds reminiscent of childhood chocolate cake. This iconic 100% cacao powder, with a fat content of 22-24%, offers a round chocolate taste perfect for a variety of culinary applications from baking to decorating. Perfect for brownies, cupcakes, frosting, cookies, muffins, sponge cakes, ice-cream, hot chocolate, spread, icing and more. Join the journey of quality meeting conscience with every purchase, supporting sustainability in the cocoa ecosystem.
Elevate your creations with the superior intensity of Cacao Barry's Plein Arôme, available in a 5 kg or 1 kg zip-reclosable bags.
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Bonnat Nougatine & Baies De Genièvre 65% Dark Chocolate Nougatine & Juniper Berries Bar - 100g
$16.79Savor the lively zest of juniper berries in rich dark chocolate with nutty nougatine.
Bonnat Nougatine & Baies De Genièvre 65% Dark Chocolate Bar exemplifies the finest in French chocolate craftsmanship, skillfully uniting the talents of Stéphane Bonnat and Chef Jean Sulpice. This 65% dark chocolate blend combines Brazilian, Peruvian, and Madagascan cacaos with vibrant juniper berries and crunchy hazelnut nougatine for an extraordinary flavor experience. The tangy and zesty notes from the juniper berries pair harmoniously with the rich, smooth chocolate, delivering a lively and uplifting taste. Each 100-gram bar captures the spirit of French innovation and tradition in every bite. Learn More -
New!
Valrhona Bahibe 46% Milk Chocolate Bar - 70g$8.59Crafted with 46% cocoa creating a delicate balance of creamy milk sweetness and the deep character of Dominican cacao.
Valrhona Bahibé 46% Milk Chocolate Bar is a rich single-origin French chocolate made with fine cocoa from the Dominican Republic. Crafted with 46% cocoa, Bahibé achieves a delicate balance of creamy milk sweetness and the deep character of Dominican cacao. This 70-gram bar offers a flavor journey starting with subtle nuttiness, evolving into a touch of fruity acidity, and finishing with a refined bitterness. Inspired by the Bayahibe rose native to the island, Bahibé reflects the vibrant essence of the Caribbean and the precision of French chocolate craftsmanship. A thoughtful expression of terroir and technique in every bite. Learn More -
Valrhona Abinao 85% Dark Chocolate Bar - 70g
$7.89Bitter Elegance: Valrhona Abinao 85% Dark—powerful bitterness, pure cocoa delight.
Elevate your chocolate experience with Valrhona Abinao 85% Dark Grand Cru Chocolate Bar. Crafted from a meticulous blend of fine cocoa beans, this sophisticated dark chocolate boasts a powerful, lingering intensity and a very high cocoa content, resulting in a consistently bitter profile enriched with flavorsome tannins and the pure essence of raw beans. Valrhona pays homage to African cocoas, presenting Abinao as a 'Mariage de Grands Crus' for those who savor the intense bitterness characteristic of high-quality chocolate. Launched in 2006, Abinao pushes the boundaries with an 85% cocoa content, offering a rare sensory delight for true cocoa enthusiasts. Indulge in the empowering and intense aroma of Abinao 85%, a complex and highly sophisticated dark chocolate that delivers exceptional long-lasting flavors. Learn More -
Valrhona Tainori 64% Dark Chocolate Ganache Wrapped Eggs - 1 kg
$83.39Single-origin dark chocolate eggs with a smooth ganache center in purple foil.Dish not included.
Valrhona Taïnori 64% Dark Chocolate Ganache Wrapped Eggs highlight the artistry of French chocolate making. These elegant purple foil-wrapped eggs feature a smooth ganache center crafted from Taïnori 64% single-origin dark chocolate. Sourced from the Dominican Republic, Taïnori delivers bright notes of yellow fruit, roasted almonds, and fresh-baked bread. Developed through Valrhona’s close collaboration with Dominican cocoa producers, this chocolate reflects the region’s rich terroir and deep-rooted cocoa traditions. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited.Dish not included.
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Valrhona Inspiration Framboise Les Feves 35% Raspberry Couverture Discs - 3kg
$273.19Vibrant Raspberry Delight: Valrhona's perfect blend of cocoa butter and raspberries—sweet, tart, fruity.
Valrhona's Inspiration Framboise Les Feves 35% Raspberry Couverture Discs deliver a pure cocoa butter-based chocolate experience infused with the vibrant color and intense taste of raspberries. Crafted from 100% natural ingredients, this innovative couverture boasts the perfect balance between sweet, tart, and fruity notes. The subtle blend of cocoa butter, sugar, and raspberries creates an intense gourmet flavor that melts and tempers like chocolate. Enjoy warm raspberry jelly notes followed by the characteristic tart flourish, all complemented by the naturally vibrant pink hue. Ideal for molding, bars, mousses, cream mixes, and ganaches, this Raspberry Inspiration is a delicious and colorful addition to your culinary creations. Available in a convenient factory 3 kg bag or a recloseable 1 kg bag from Chocosphere.To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!
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Cacao Barry Mona Lisa Pailletes Fine 40% Dark Chocolate Flakes - 1kg
$37.89Made by the Cacao Barry company in Belgium.
A bag of small dark chocolate flakes. Contains dairy products.
Cacao Barry - Mona Lisa Pure Fine Chocolate Flakes. Each flake is very small. Great product for decorations, pastry, confectionery, ice-creams. Note: Contains dairy products. Net wt 1Kg/2.2lbs. Learn More