Fine French Chocolate
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Chocosphere offers many fine French Chocolates to please your palate. Sample products from Valrhona, Michel Cluizel, Pralus, and more.
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Cacao Barry Noir Intense Cocoa Powder 1kg
$43.89Out of stock
Premium French cocoa powder for rich taste and deep black color.
Cacao Barry Noir Intense Cocoa Powder is a French extra-dark, alkalized cacao powder with a striking deep black charcoal color. Its bold, bitter cacao flavor is complemented by subtle cookie notes and delicate hints of floral and sesame. Perfect for adding sophistication to bakery, pastry, and confectionery creations like cookies, donuts, muffins, mirror glazes, and cocoa sprays, Noir Intense enhances both flavor and visual appeal. With a fat content of 10-12% and a pH of 6.8-7.5, this premium powder delivers rich taste and intense coloring in every recipe. Available in a 1 kg zip-reclosable bag. Learn More -
Valrhona Milk Chocolate Almond & Hazelnut Praline Wrapped Eggs - 2 kg
$141.79Out of stock
Indulgent praline-filled milk chocolate eggs wrapped in elegant foil.
Valrhona Milk Chocolate Almond & Hazelnut Praline Wrapped Eggs offer a decadent taste of French chocolate craftsmanship. Each patterned foil-wrapped egg features a smooth milk chocolate shell that melts to reveal a rich, nutty praline center. This assortment includes two flavors—creamy milk chocolate with almond praline and milk chocolate with hazelnut praline—blending deep roasted nut flavors with Valrhona’s signature milk chocolate. Crafted in the Rhône Valley, these chocolates reflect Valrhona’s commitment to excellence and sustainability. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited. Learn More -
Michel Cluizel 65% Dark Chocolate with Crunchy Meringue Bar - 70g
$10.49Out of stock
Delight in the sweet crunch of meringue blended into intense, pure dark chocolate.
Michel Cluizel 65% Dark Chocolate with Crunchy Meringue Bar brings a refined French chocolate experience with a delightful twist. Handcrafted at Michel Cluizel's Chocolatrium in New Jersey, this non-dairy bar blends rich, antioxidant-packed 65% dark chocolate with airy, sweet meringue pieces for a satisfying contrast in both taste and texture. The meringue offers a light crunch that enhances the smooth intensity of the dark chocolate without overwhelming it. Made without added flavors, soy, or preservatives, and using only the finest ingredients, this bar reflects Michel Cluizel’s commitment to purity, craftsmanship, and the art of traditional French chocolate-making. Learn More -
Cacao Barry Extra-Bitter Guayaquil 64% Dark Chocolate Discs Box - 20 kg
$463.29Out of stock
64% cacao, blend. 4-Drop fluidity.
Indulge in Cacao Barry's Guayaquil Pistoles 64% Extra-Bitter Dark Chocolate Discs, a culinary masterpiece. These dark chocolate discs offer a rich, robust flavor with subtle notes of coffee and chestnut, ideal for various applications. Crafted from Q-fermentation cocoa beans, they deliver pure and intense flavors. By choosing Cacao Barry, you support the Cocoa Horizons Foundation's mission for sustainable cocoa farming. Join Chocosphere in preserving the cocoa ecosystem and enjoy the true taste of nature where quality meets conscience.
Available in a factory 20 kg box, factory reclosable 5 kg bags with tempering instructions, and 1 kg reclosable bags repacked by Chocosphere. 4-Drop fluidity.
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Michel Cluizel Sea Salt & Cocoa Nibs 65% Dark Chocolate Bar - 70g
$10.49Out of stock
Discover 65% dark chocolate with cocoa nib crunch and a savory hint of sea salt.
Michel Cluizel's Sea Salt & Cocoa Nibs 65% Dark Chocolate Bar offers a refined blend of French craftsmanship in a rich, 70g dark chocolate bar. Made from 65% cocoa, this non-dairy treat pairs the smoothness of dark chocolate with the crunch of roasted cocoa nibs and a touch of sea salt, creating a balanced, antioxidant-rich snack. Crafted at Michel Cluizel's NJ Chocolatrium, this bar embodies the purity and quality that has defined this family-owned French chocolatier since 1948. With only essential ingredients, this bar is a harmonious experience of savory, sweet, and deeply satisfying flavors. Learn More -
Valrhona Les Petits Delices Bon-Bons Gift Box - 15-pc - 145g
$32.79Out of stock
Gift box of fine chocolates.
A selection of fine chocolates, perfect for any occasion.
- Caramel Creme
- Succes Praline
- Millefeuille
- Paris-Brest
- Chocolate Fondant
15 pieces per box, 145g/5.1oz net wt. Kosher-Dairy.
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Michel Cluizel Toasted Coconut in 65% Dark Chocolate Bar - 70g
$10.49Out of stock
Rich 65% dark chocolate meets crunchy toasted coconut for a refined treat.
Michel Cluizel Toasted Coconut in 65% Dark Chocolate Bar offers a refined taste of French chocolate artistry in a 70g bar. Crafted from 65% dark chocolate, this non-dairy treat combines the richness of premium dark chocolate with the delicate crunch of toasted coconut, delivering a satisfying blend of smooth and nutty flavors. Made at Michel Cluizel’s NJ Chocolatrium, this antioxidant-rich bar is a testament to the family-owned chocolatier’s commitment to quality and purity since 1948. Each bite embodies the excellence of French tradition, offering a truly gourmet chocolate experience. Learn More -
Cacao Barry Legere 1% Dutched Cocoa Powder - 750g
$24.59Out of stock
Low-fat Dutched cocoa powder perfect for light, airy pastries and desserts.
Cacao Barry Légère 1% Dutched Cocoa Powder is a premium French defatted, alkalized cocoa powder with less than 1% cocoa butter. It delivers a rich fudgy chocolate taste with notes of red fruits, hazelnuts, and a hint of floral aroma. Ideal for low-calorie recipes, sports nutrition, and aerated baked goods like macarons, croissants, and meringues, its low-fat content minimizes fat bloom in spreads. Légère 1% also offers better volume and stability in baking, with a light pink hue that transforms into a beautiful reddish tone in recipes. Made from sustainably sourced West African beans, available in a 750g zip-reclosable bag.
Fat: Max 1%. pH: 7.6-8.2.
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