Belgian Chocolate
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The country of Belgium is synonymous with fine chocolate. Chocosphere is pleased to offer you a wide selection of Belgian chocolates from the country's most prestigious manufacturers, including Callebaut, Café-Tasse, Dolfin, & more.
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Callebaut Gold 30% White Chocolate Callets Bag - 2.5kg
$92.89Out of stock
Callebaut Gold offers a unique caramel flavor profile perfect for baking and desserts.
Explore the exquisite Callebaut Gold Callets, a hallmark of Belgian chocolate. Made by renowned Callebaut, this innovation delivers an intense yet balanced caramel chocolate flavor with rich notes of toffee, butter, cream, and a touch of salt. It features a unique pale amber color with a golden hue, perfect for various applications from cakes to confectionery. Additionally, by choosing Callebaut Gold, you support sustainable cocoa farming through the Cocoa Horizons Foundation, contributing to a brighter future for cocoa farmers. Enjoy the finest in chocolate, trusted by chefs and connoisseurs alike.
Available in both the original 2.5 kg bag and a convenient 1 kg bag repacked by Chocosphere, featuring zip-reclosable packaging.
30.4% Cocoa, 37.1% Fat, 28.3% Milk, 3-drop Fluidity.
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Callebaut 823NV Natural Vanilla 33% Milk Chocolate Bloc - 5kg
$136.79Out of stock
Versatile 33% Belgian milk chocolate block, perfect for dipping and molding.
Indulge in the exquisite Callebaut 823NV Natural Vanilla 33% Milk Chocolate Bloc, the beloved choice of chefs worldwide. Crafted with a century-long commitment to quality and sustainability by Callebaut, this "three drop" milk chocolate with 33.6% cacao content offers a well-rounded flavor with rich cocoa, balanced milkiness, and hints of caramel. Its moderate-to-thin viscosity makes it perfect for medium shell molding, dipping, and a variety of culinary applications. With a blend of cocoa beans from Ivory Coast, Ghana, and Ecuador, this chocolate delivers a full-bodied taste, exceptional workability, and versatility to pair with various flavors. Join the legacy of Callebaut, the preferred milk chocolate brand for culinary experts. Learn More -
Callebaut W2NV Natural Vanilla 28% White Chocolate Bloc - 5kg
$152.69Out of stock
Silky white chocolate with notes of vanilla, cream, and caramel—perfect for creative recipes. 3-Drop fluidity
Callebaut's W2NV Natural Vanilla 28% White Chocolate Bloc captures the essence of Belgian craftsmanship with its smooth, creamy flavor profile. Made with real cocoa butter and no added fats, this 5 kg bloc is perfect for all your culinary creations, from cakes to confections and beyond. Crafted from Belgian milk and local sugar beets, this white chocolate delivers a balanced taste of creamy milk, caramel, and vanilla that pairs effortlessly with fruits, spices, or even cheese. With medium fluidity, it molds beautifully, creating glossy shells and adding a luscious texture to mousses, crèmes, and frozen desserts. This versatile white chocolate is a chef’s trusted choice for endless recipe possibilities.
28% Cocoa, 35.8% Fat, 22% Milk, 3-drop Fluidity.
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