Immerse yourself in the diverse and exceptional flavors of South American cacao, where some of the world’s finest beans are cultivated. From the intense, rich profiles of Ecuadorian cacao to the fruity, aromatic notes of Peruvian and Colombian varieties, South American cacao offers a wide spectrum of complex flavors. Known for their smooth textures and deep, balanced tastes, these beans are often characterized by hints of red fruit, floral undertones, and a touch of spice. Grown in the region’s lush, tropical landscapes, South American cacao is celebrated for its exceptional quality and the craftsmanship behind every chocolate creation.
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Bonnat Dos Cielos 65% Single Origin Milk Chocolate Bar - 100g
$17.69 -
Bonnat Maragnan 75% Single Origin Dark Chocolate Bar - 100g
$16.99 -
Bonnat Los Colorados 75% Single Origin Dark Chocolate Bar - 100g
$15.39
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Bonnat Equateur 75% Single Origin Dark Chocolate Bar - 100g
Experience honey and floral hints in this elegant 75% dark chocolate crafted from Ecuadorian cacao.
$10.79 -
Bonnat Madre de Dios 75% Single Origin Dark Chocolate Bar - 100g
Experience a long-lasting, fruity depth in this 75% dark chocolate from Peru’s ancient cacao trees.
$17.39 -
Bonnat Piura Blanco 75% Single Origin Dark Chocolate Bar - 100g
$15.89
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Bonnat Cacao Cusco 75% Single Origin Dark Chocolate Bar - 100g
An elegant 75% dark chocolate with delicate aromas, cane sugar notes, and a bold cacao finish.
$15.39 -
Bonnat Porcelana 75% Single Origin Dark Chocolate Bar - 100g
$21.19 -
Bonnat 100% Cacao Dark Chocolate Bar - 100g
$13.89
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Bonnat Chuao 75% Single Origin Dark Chocolate Bar - 100g
Timeless Elegance: Bonnat Chuao 75%—Indulge in the soulful notes of the finest Venezuelan cocoa, a true Grand Cru.
$15.39 -
Bonnat El Rosario 75% Single Origin Dark Chocolate Bar - 100g
$10.79 -
Bonnat Puerto Cabello 75% Single Origin Dark Chocolate Bar - 100g
$10.79