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Immerse yourself in the diverse and exceptional flavors of South American cacao, where some of the world’s finest beans are cultivated. From the intense, rich profiles of Ecuadorian cacao to the fruity, aromatic notes of Peruvian and Colombian varieties, South American cacao offers a wide spectrum of complex flavors. Known for their smooth textures and deep, balanced tastes, these beans are often characterized by hints of red fruit, floral undertones, and a touch of spice. Grown in the region’s lush, tropical landscapes, South American cacao is celebrated for its exceptional quality and the craftsmanship behind every chocolate creation.
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Bonnat 100% Cacao Dark Chocolate Bar - 100g
$15.29Out of stock
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Bonnat Porcelana 75% Single Origin Dark Chocolate Bar - 100g
$21.19Out of stock
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Amedei Venezuela 92% Single Origin Dark Chocolate Bar - 50g
Amedei's Venezuelan Heritage: Italian crafted delight, 92% dark chocolate, notes of cherry, cream, terroir richness.
Learn More$10.39Out of stock
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Valrhona Araguani 100% Single Origin Cacao Dark Chocolate Bar - 70g
$7.79Out of stock
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Bonnat Cacao Cusco 75% Single Origin Dark Chocolate Bar - 100g
An elegant 75% dark chocolate with delicate aromas, cane sugar notes, and a bold cacao finish.
Learn More$15.39Out of stock
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