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Discover the deep, earthy flavor of chocolate made from Indonesian cacao, grown in the country’s lush, tropical regions. Known for its rich, robust taste with hints of spice, tobacco, and a touch of cocoa bitterness, Indonesian cacao offers a bold and complex chocolate experience.
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Bonnat 55% Milk Chocolate Almond Praline Bar - 100g
$11.99A rich milk chocolate bar with a sweet almond praline crafted from a timeless recipe.
Bonnat's 55% Milk Chocolate Almond Praline Bar combines smooth French milk chocolate with a delectable almond praline crafted from an original 1887 recipe by Félix Bonnat. Made with Indonesian cacao, this 55% cocoa bar offers a harmonious blend of rich chocolate and sweet almond notes, delivering a luscious and nutty experience. Bonnat’s legacy of exceptional chocolate-making shines in this perfectly balanced treat, offering a creamy texture and refined flavor. This 100-gram bar exemplifies the artistry and tradition of French chocolate while celebrating the delicate fusion of cacao and almonds. Learn More
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